The third Friday of August is Statehood Day in Hawaii, marking their admission to the Union in 1959. Celebrate all month at Bryant's by enjoying a Hawaiian Eyes cocktail!
Citrus, pineapple, and rum are the highlights of this refreshing cocktail. Served on ice, and ready to cool you down on a hot summer evening. Just $5 during Old Fashioned Cocktail Hour!
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It should go without saying, but so many people persist in the belief that a cocktail should be a liquid pudding or a naughty milkshake that it is worth repeating. A proper cocktail should not disguise its booziness; it should celebrate it. As a rule of thumb, a cocktail is 50ml of the “base” spirit (that’s a double shot), plus a couple of other bits and bobs. Use a generous hand with spirits, and a stingy hand with bits and bobs. It’s easy to make a cocktail more sweet or sour or dilute; it’s harder to make it unsweet or unsour and undilute. A lot of bartenders pour the alcohol into the shaker last for this reason – if you mess up with the cheaper ingredients, you haven’t wasted the good stuff. https://icemakershub.com/della-ice-maker/
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