Tuesday, February 8, 2011

Cocktail of the Week: The Fernandito Cocktail


The cocktail for February 8 through the 11th is the Fernandito Cocktail, created by Gary Regan.


We chose this cocktail after searching for a better use for a common spirit: spiced rum. At Bryant's we are huge fans of rum. We use different varieties of rum in many, many of our cocktails. Light rum, dark rum, 151 rum, aged rum, Puerto Rican rum, Guatemalan rum, and yes, we even occasionally use coconut-flavored rum. The one rum we have found little use for is spiced rum. All of the Captain Morgan spiced rum we pour is mixed with coke. Not saying there is anything wrong with this, but there has to be a better use for spiced rum, right?

When someone wants a drink made with spiced rum, we find they will enjoy some of our house-made spiced drinks. The Navy Grog, the Fog Cutter, and the Scorpion are a few of the drinks we make with our own spice mixture. Personally, I feel these drinks blow any store bought spiced rum out of the water, but I may be a little biased. Or I may have had one too many Navy Grogs in my life (these drinks, by the way, are served in our ultra-cool skull mugs, which make them all the more mysterious).

For those of our guests who are not a fan of our house spice mix, we have finally found a cocktail that works well with store bought spiced rum. The Fernandito combines spiced rum (we are using Cruzan spiced rum, which has a heavy vanilla flavor), raspberry liqueur, lime juice, and orange juice.

The Fernandito has all the traits of a great cocktail- simple in ingredients, but complex in taste. It highlights the flavors of the spiced rum without being too boozy. This cocktail is so great, it will appeal to fans of rum and fans of spiced rum (yes, these are often two different groups of people).

Stop in during Old Fashioned Cocktail Hour this week and try the Fernandito for only $5. Follow it up with a Geronimo or a Hawaiian Eyes and make it a night!


2 comments:

Jamie said...

Mmmm The Fog Cutter blows every drink out of the water!! Well maybe not, depending on what you want, but it is delicious. Can't wait to try the Fernandito!!

Unknown said...

This is one of the most unusual drinks I have tasted. It has a looooooong finish, and the flavors change in waves. Very hard to describe, but easy to enjoy. You may look as though you are trying to tie a cherry stem while you drink it, because you will be concentrating on the puzzle of its flavor.